• Gli Speciali

    • SALSICCIA ALL’UCCELLETTO

      $12.95

      Grilled sausage with cannellini beans, arugula and roasted red peppers  in a white wine sauce

    • ORECCHIETTE ROCKEFELLER

      $22.95

      Orecchiette pasta with clams, bacon, spinach and a touch of cream, topped with toasted bread crumbs

    • MEDAGLIONI DI MAIALE CON ARUGULA

      $23.95

      Sauteed pork tenderloin medallions with arugula in a brandy sauce served with mashed potatoes

    • SALMONE ALLA GRIGLIA CON RISOTTO

      $24.95

      Grilled Salmon served over a bed of risotto al radicchio and a side of asparagus, topped with a balsamic truffle glaze